Fish tea, the aromatic fish soup of Jamaica, gets its name from a comparatively thin broth that buzzes with the perfume of allspice, thyme, scallion and Scotch bonnet pepper.
Source link : https://www.washingtonpost.com/recipes/fish-tea-jamaican-fish-soup/
Author : Luke Pyenson
Publish date : 2024-12-09 00:00:00
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