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It was once a vacant, weedy lot next to a school. Now, it provides fresh produce and a twice-monthly meal to customers.
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Source link : https://www.nytimes.com/2024/11/23/headway/brunch-compton-alma-backyard-farms.html
Author : Meghan McCarron and Adali Schell
Publish date : 2024-11-23 15:46:19
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