Want to be one? You need an extensive knowledge of all areas of bread, including its history, culture, types and styles, grains, milling, production, nutritional values, flavour profiles and sensory appreciation of bread
Source link : https://www.dailystar.co.uk/news/latest-news/bread-sommeliers-latest-food-fad-35823275
Author : [email protected] (Marc Walker)
Publish date : 2025-08-31 16:41:00
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