The Washington Post

Can Salisbury steak get fancy? This warming spice blend is the key.



Jerrelle Guy’s latest cookbook, “We Fancy,” brings sparkle to a nostalgic Salisbury steak.



Source link : https://www.washingtonpost.com/food/2026/01/25/salisbury-steak-jerrelle-guy-we-fancy/

Author : Aaron Hutcherson

Publish date : 2026-01-25 15:00:00

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Tags : The Washington Post